Fried Polenta with Scamorza Cheese & Prosciutto Cotto

The only recipe for Fried Polenta with Scamorza Cheese you'll ever need or ever want. Don't believe me? Try it and you'll be convinced!

Like all the best recipes in Italy this one comes from the mamma and nonna of a friend. Many times the mammas and nonnas of Italy guard their "secret" recipes fiercely. Insist a little too much that they let you in on the secret and you may well find yourself being chased out of the kitchen by the mamma or nonna in question.

Believe me you don't want to argue with an Italian mamma who has a wooden spoon in her hand!

Luckily, we do all the suffering for you. We've been chased out of kitchens, suffered regularly under the wooden spoon... and all so that you can have these original recipes.  

Now that you know what we go through I hope you'll enjoy this recipe for fried polenta with scamorza cheese and prosciutto cotto - otherwise know as Polenta Cordon Bleu.

Fried polenta with scamorza cheese and prosciutto cotto.

Ingredients

  • Polenta 200gr
  • 7oz Water 1lt
  • 3oz Scamorza Cheese 100gr
  • 3.5oz Prosciutto Cotto (Cotto Ham) 100gr
  •  3.5oz Eggs 3 Breadcrumbs 250gr
  • 9oz Sunflower Oil 1lt
  • 3oz Salt
  • Olive Oil

Cooking Instructions

  • Heat the water, as soon as it begins to boil add a bit of salt and some olive oil. 
  • Pour in the polenta and start to stir it with a whisk, than keep mixing it with a wooden spoon. When the polenta gets thick, transfer it into a lightly greased tray and level it with a spatula to obtain a polenta of about 1cm thick. 
  • Cover with wrapping foil and let cool in the refrigerator for about 30 minutes to make it firmer. 
  • Remove from the refrigerator and use a glass to cut 6 polenta discs from it (make sure to not waste the remaining polenta!)  Using the same glass, cut 6 scamorza cheese slices into discs and place them on top of 3 polenta discs. 
  • Cut the ham in the same way and place it on top of the cheese, then add another 3 scamorza discs followed by the remaining 3 polenta disks. 
  • Beat the eggs in a bowl with a fork. Dip the polenta discs in the beaten eggs, making sure that the eggs cover them completely. •
  • Roll it it into the bread crumbs, paying special attention to the outer edges. Repeat the rolling in eggs+breadcrumbs.
  • Heat the sunflower oil in a rather deep pan and when it has reached around 160 °C/ 320 °F, dunk in one polenta disc (polenta cordon bleu). 
  • Cook 2-3 minutes per side.

Serve hot and enjoy!!

Watch the Video



Print this recipe...

Print Friendly and PDF
  1. Home
    2. ›
  2. Italian Recipes
    3. ›
  3. Polenta with Scamorza Cheese

Please Book with Us...

Like us? Why not support me and Maria.

All you need do is book via the search box below, or any of the hotel links elsewhere on the website. It can be for travel to Italy... or anywhere else on earth.

You'll get the best deal available and the income we receive helps us to:

  • Stay independent and to keep bringing you the best of Italy.
  • Never have to accept money from hotels directly, so that we can share only those we genuinely love.

New! Comments

Have your say about what you just read! Leave me a comment in the box below.

Recent Articles

RSS

  1. Undiscovered Neive - An Authentic Italian Village

    Oct 19, 18 10:03 AM

    You'll find a lot of gorgeous villages and little towns in Italy; many though are full of tourists. Well here's one that is simply gorgeous and still undiscovered...click to discover Neive.

    Read More

  2. Subscribe to A Secret Italy

    Oct 10, 18 06:07 AM

    Become a part of the Secret Italy Club. Membership is open for a short while longer and we'd like you to be a part of the family.

    Read More

  3. 9 Things to Love Best about Piedmont, Italy

    Oct 09, 18 12:53 PM

    9 things that are best about Piedmont, Italy. It was a challenge to narrow down the thousands of fabulous places in my region of Italy to these nine but we have done it... discover them now!

    Read More

  4. The Best Beaches in Liguria

    Oct 09, 18 12:34 PM

    Discovered, the best beaches in Liguria. Close to Milan and Turin this is a little bit of Italian coastline that really must not be missed.

    Read More

  5. Best Beach Hotels Sardinia

    Oct 09, 18 12:29 PM

    Over the last ten years we have visited some beautiful beach hotels in Sardinia but one stands out for us. Discover which one it is here..

    Read More

  6. Ascoli Piceno A Beautiful Medieval le Marche City

    Oct 09, 18 12:19 PM

    Join the festa in Ascoli Piceno. Looking to discover the real Italy? Look no further than this medieval town.

    Read More